Bagikan :
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100 gram kol, potong-potong
100 gram jamur merang, bersihkan, belah 2 bagian
100 gram kembang kol, potong per kuntum
100 gram caisim, potong-potong
100 gram sawi putih, bagi 2 bagian, potong-potong
50 gram kapri, bersihkan
1 1/2 sendok makan saus tiram
1 sendok makan kecap ikan
1/2 sendok teh garam
1/2 sendok teh gula pasir
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