Bagikan :
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1 sendok makan kecap manis
100 gram lemak sapi, dipotong 2x2x1 cm
1 sendok teh minyak goreng
19 buah tusuk sate
25 ml air
Bumbu Halus
1 sendok teh garam
1 sendok makan ketumbar bubuk
Merica secukupnya
50 gram gula merah, disisir halus
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